A white frosted cake decorated with yellow and purple edible flowers on a gold and white scalloped plate, on a marble surface.
A layered white cream cake decorated with colorful edible flowers and red sprinkles, with one slice cut out showing the layers inside.

Tropical

Bizcocho húmedo de plátano, con un relleno de una crema irresistiblemente sedosa y sabrosa de mango y fruta de la pasión. Opción sin gluten disponible.

Pequeño (15 cm Ø, aprox. 7 cm de altura, 6-8 porciones): 35,00 €
Mediano (20 cm Ø, aprox. 7 cm de altura, 10-12 porciones): 45,00 €
Grande (25 cm Ø, aprox. 7 cm de altura, 16-18 porciones): 63,00 €
Extra Grande (25 cm Ø, aprox. 10 cm de altura, 26-28 porciones): 87,00 €

Moist banana sponge with an irresistibly smooth and flavourful mango and passion fruit cream filling. Gluten-free option available.

Small (15 cm Ø, approx. 7 cm high, 6-8 portions): 35,00 €
Medium (20 cm Ø, approx. 7 cm high, 10-12 portions): 45,00 €
Large (25 cm Ø, approx. 7 cm high, 16-18 portions): 63,00€
Extra Large (25 cm Ø, approx. 10 cm high, 26-28 portions): 87,00 €

  • gluten

    Todos los pasteles se elaboran en un obrador donde se trabajo con frutos secos, lácteos, gluten y huevos.

    All cakes are made in a bakery where we work with nuts, dairy, gluten and eggs.

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